Review Vacancy
AgencyCorrections and Community Supervision, Department of
Occupational CategorySkilled Craft, Apprenticeship, Maintenance
Bargaining UnitISU - Institutional Services Unit (CSEA)
Salary RangeFrom $44957 to $55093 Annually
"Other" Explanation Workweek (dayshift) and hours to be discussed at time of interview.
Workday
Minimum Qualifications Minimum Qualifications for Open Competitive:
Three years of experience in large-scale cooking, one year of which must have included regular supervision of subordinate staff.
Completed academic work in a degree program for food management, or hotel management with a concentration in food preparation, may be substituted on a year for year basis, up to a maximum of two years, for the non-supervisory experience.
Duties Description To be discussed during interview. Working hours (dayshift) to be discussed at time of interview.
Some positions may require additional credentials or a background check to verify your identity.